I’m going to give you a bonus recipe today in honor of the upcoming holiday, since I’m taking Friday off. But stay tuned for another recipe AND a video tomorrow!
This gingerbread bundt cake is a winter spice wonder. It’s moist, soft, and oh so perfect for Christmas. And since I don’t do Christmas, I’ll just eat it all anyway.
As a perk, this cake is finished off with brown butter icing. It’s pretty much the best cake ever. No bias here, of course!