cinnamon rolls | Just About Baked

Bread Machine Cinnamon Rolls

January 28, 2016
Mir
Bread Basket, Dessert for Breakfast, Pastry Cart
14 Comments

Confession: when it comes to bread dough, I’m a total hack.

It has nothing to do with a fear of yeast, which has never really bothered me. It’s pretty easy to use, unless the yeast is dead. And that doesn’t happen very often. No, it’s more about the ultimate convenience and endless wonder of a bread machine. Why work on the dough myself when there’s a lovely machine sitting on my counter that can do all the heavy lifting for me?

Now, now, bread enthusiasts. Back off. I’m sure that my machine can’t do the wonderful things you can do, but it sure can make some cinnamon rolls lickety-split. I made these (and they’re dairy-free, too!) the night of our big snowstorm, and they made a perfect breakfast to wake up to.

Browned Butter Toffee Cinnamon Rolls (No Yeast!)

I’m finally doing it, kids. It’s browned butter week on JAB!

Yep, JAB is my super-cool acronym for Just About Baked. Feel free to use it with all of your friends. Make it a thing.

After posting last week’s browned butter sandwich cookies, I kind of got into the flavor so much that I decided to create a whole week around the stuff. Why not? Remember, never answer that question. Just go with it. And first up today are these incredible, rich (Kenny’s word because all desserts are rich to him, the weirdo), yeast-free rolls.