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Peanut Butter Cheesecake Cookie Bars
Since this is my inaugural post, I’m going to start this relationship the way I want to continue it: honestly.
And to be downright truthful, I have to admit that when it comes to dessert, I have absolutely the highest threshold imaginable for sugar tolerance. When everyone else is saying things like, “Wow, that’s so rich. I can’t eat more than one bite,” I’m halfway through my second helping, feeling like I just don’t get it.
When is anything ever too decadent? Perhaps that explains my tendency to put a lot of EVERYTHING into my baking.