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Comments on: Ruby Grapefruit Tart
https://justaboutbaked.com/ruby-grapefruit-tart/
Thu, 14 Apr 2016 10:54:23 +0000
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By: Mir
https://justaboutbaked.com/ruby-grapefruit-tart/#comment-194515
Thu, 14 Apr 2016 10:54:23 +0000http://justaboutbaked.com/?p=5960#comment-194515I’m thinking it’s going to be tough, Mira. But I’ll do my best…
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By: Mir
https://justaboutbaked.com/ruby-grapefruit-tart/#comment-194514
Thu, 14 Apr 2016 10:54:06 +0000http://justaboutbaked.com/?p=5960#comment-194514It’s probably good to laugh it off, but then I think about all the harm it’s doing. I get really annoyed if I think about it too much!
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By: mira
https://justaboutbaked.com/ruby-grapefruit-tart/#comment-194474
Tue, 12 Apr 2016 17:47:22 +0000http://justaboutbaked.com/?p=5960#comment-194474Love grapefruit! I also eat grapefruit almost every day, but rarely use it in recipes! This tart looks perfect! Even though I don’t have kids yet, I’m sure it is so hard to raise them with a healthy self image 🙂
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By: Amanda
https://justaboutbaked.com/ruby-grapefruit-tart/#comment-194471
Tue, 12 Apr 2016 15:09:47 +0000http://justaboutbaked.com/?p=5960#comment-194471When you really start paying attention to advertising, especially advertising depicting women, it can really start to feel disheartening. I really try to laugh off or just avoid it entirely.
Whenever I’m at the grocery store I always go for oranges instead of grapefruit, and I don’t really know why. It’s time to give the grapefruit more love. This tart sounds so refreshing. It looks like a slice of a summer day!
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By: Mir
https://justaboutbaked.com/ruby-grapefruit-tart/#comment-194469
Tue, 12 Apr 2016 14:52:13 +0000http://justaboutbaked.com/?p=5960#comment-194469American Girl is a good choice! And whaaaat? Why not? Do you not like the idea of a huge bitter citrus fruit? 🙂
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By: Mir
https://justaboutbaked.com/ruby-grapefruit-tart/#comment-194468
Tue, 12 Apr 2016 14:51:33 +0000http://justaboutbaked.com/?p=5960#comment-194468Online magazines have it too, and it’s everywhere! No way to avoid it forever, but maybe while they’re younger and more impressionable. But yeah, I’m pretty powerless here!
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By: Mir
https://justaboutbaked.com/ruby-grapefruit-tart/#comment-194467
Tue, 12 Apr 2016 14:48:36 +0000http://justaboutbaked.com/?p=5960#comment-194467Yeah, Photoshop is great for some things, and very dangerous for others.
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By: Mir
https://justaboutbaked.com/ruby-grapefruit-tart/#comment-194466
Tue, 12 Apr 2016 14:48:17 +0000http://justaboutbaked.com/?p=5960#comment-194466My students are the best, and they crack me up. I hope I crack them up, too!
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By: Mir
https://justaboutbaked.com/ruby-grapefruit-tart/#comment-194465
Tue, 12 Apr 2016 14:47:42 +0000http://justaboutbaked.com/?p=5960#comment-194465Thanks, Kate! I usually just have my grapefruit straight up, and then it was feeling neglected, so…here we are!
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By: Mir
https://justaboutbaked.com/ruby-grapefruit-tart/#comment-194464
Tue, 12 Apr 2016 14:47:18 +0000http://justaboutbaked.com/?p=5960#comment-194464I think fruit is always better in a tart. I avoid a lot of fruit myself, until it’s baked into dessert!
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