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http://justaboutbaked.com/samoa-magic-bars/ Wed, 04 Mar 2015 10:54:18 +0000 hourly 1 https://wordpress.org/?v=5.2.20 http://justaboutbaked.com/samoa-magic-bars/#comment-115683 Wed, 04 Mar 2015 10:54:18 +0000 http://justaboutbaked.com/?p=2829#comment-115683 Thanks so much, Jocelyn! Your blog is a huge inspiration to me, so I’m very grateful to have you to set such an amazing example!

]]> http://justaboutbaked.com/samoa-magic-bars/#comment-115485 Tue, 03 Mar 2015 19:24:50 +0000 http://justaboutbaked.com/?p=2829#comment-115485 Congratulations on the one year blogiversary!!! Major props to you for everything you manage beside the blog…color me impressed!!! I can hardly keep up and I stay at home all day long!!! But yes, to every single thing you said!!! Just keep trying and enjoying the ride and you will go far! And these bars…man, I am in love with them!!!

]]> http://justaboutbaked.com/samoa-magic-bars/#comment-115191 Mon, 02 Mar 2015 23:22:39 +0000 http://justaboutbaked.com/?p=2829#comment-115191 That means a lot coming from you, Dorothy! You know your magic bars!

]]> http://justaboutbaked.com/samoa-magic-bars/#comment-115158 Mon, 02 Mar 2015 21:05:58 +0000 http://justaboutbaked.com/?p=2829#comment-115158 Magic bars are always one of my go-tos. There are so many ways to make them! I think this is my favorite, hands down!

]]> http://justaboutbaked.com/samoa-magic-bars/#comment-114828 Sun, 01 Mar 2015 20:33:56 +0000 http://justaboutbaked.com/?p=2829#comment-114828 Thanks SO much, Mary Frances! I was seriously humbled (and thrilled) to get that shout out. It totally made my week. Probably my month.
And I so much appreciate your constantly awesome comments. Your blog rocks, and you really take time to connect with your readers. It’s amazing!

]]> http://justaboutbaked.com/samoa-magic-bars/#comment-114560 Sun, 01 Mar 2015 01:53:25 +0000 http://justaboutbaked.com/?p=2829#comment-114560 Happy one year Mir! Wow, every time I see one of these posts, I’m always like, how do they do it?? My blog didn’t look like any of yalls at all after one year – keep up the amazing work, you’re rocking this blog thing! Getting a shout out from Dorothy was the coolest thing ever – I had a fangirl moment for you 🙂
ANYWAYS these bars rank second of coolest things ever. Samoas for the win!

]]> http://justaboutbaked.com/samoa-magic-bars/#comment-114540 Sun, 01 Mar 2015 00:53:20 +0000 http://justaboutbaked.com/?p=2829#comment-114540 And you would know, o creator of magical cookies! Thanks, Jocelyn!

]]> http://justaboutbaked.com/samoa-magic-bars/#comment-114539 Sun, 01 Mar 2015 00:52:54 +0000 http://justaboutbaked.com/?p=2829#comment-114539 Thanks for the pin and for being a regular follower, Medha! It’s funny how we start blogging for ourselves and then it winds up being such a huge personal project that we share with others. I love it!

]]> http://justaboutbaked.com/samoa-magic-bars/#comment-114396 Sat, 28 Feb 2015 14:43:56 +0000 http://justaboutbaked.com/?p=2829#comment-114396 These are magic alright!

]]> http://justaboutbaked.com/samoa-magic-bars/#comment-114250 Sat, 28 Feb 2015 01:32:56 +0000 http://justaboutbaked.com/?p=2829#comment-114250 Happy one year!!! Seriously thoughtful post, and so important to realize that perfection isn’t always what you need to be striving for. Plus, all those ‘established professional food bloggers’ probably made many more mistakes in their first year! I think just finding a groove that works for you is whats important; after all, we all started blogging for ourselves and not to please anyone else. Also these bars are giving me life. They look beyond amazing, what with the samoas and the chocolate and the melty chocolate chips. Pinning! 🙂

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